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Mediterranean Seafood · El Born, Barcelona · €€€

Awards: 50Best Discovery · 2 Soles Repsol · Michelin Selection

Open since 2017

Rafa Zafra's seafood project in El Born — fish from partner Anna Gotanegra's family Roses operation, treated with fine-dining discipline. elBulli-trained Zafra at the helm; 50 Best Discovery; around €100/person, with whole-fish grilling and Mediterranean rice as signatures.

The Delekta Review

50 Best Discovery — Spain

Chef Rafa Zafra — trained at elBulli, with previous stints at Heart Ibiza and Jondal Co-run with partner Anna Gotanegra, whose family has distributed fish from Roses for generations — sourcing flows through that pipeline

Mediterranean seafood — grilling-led, product-driven, average €100 per person without beverages

Palamós red prawns dressed in salt Toasts with butter and caviar Txangurro croquettes

Carrer de Sant Antoni dels Sombrerers in El Born/Ribera — narrow alley, market-style product display, clean contemporary room

Quoted in

“No secrets: product, product, and product” — Macarfi

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Address
Carrer de Sant Antoni dels Sombrerers, 3, Ciutat Vella, 08003 Barcelona, Spain
Phone
+34 932 68 91 97
Website
restaurante-estimar.com
Reservations
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