Ugot Bruncherie

Brunch · Eixample, Barcelona · €€

Open since 2015

Adi Nachson's Israeli brunch room in Eixample — 'Ugot' means cakes in Hebrew, and the rotating cake counter is the kitchen's headline. Walk-in only, flamingo wallpaper, flea-market chairs, brioche baked daily.

The Delekta Review

Owner Adi Nachson, Israeli, named the place after the Hebrew word for cakes

Bruncherie format with Israeli influences — five shakshuka variants, five Eggs Benedict, five French toasts on the menu Cakes rotate daily, and a different cheesecake comes out every Saturday and Sunday Specialty coffee plus signature drinks: Limonarak (house lemonade with anise liqueur and rose water), Fancy Spritz with coriander and cardamom

Green Shakshuka — two eggs in a pan of creamed leeks, chard, fresh ricotta and hot chilli Benedict Satay — stewed chicken in green-curry-peanut sauce with coriander, fried peanuts, spicy coconut, pickled radish and lime over home-baked brioche 'The Beirut' French toast — halva, fig or strawberry, pistachio and date honey

Converted-warehouse room: flamingo wallpaper on one wall, mismatched flea-market chairs, glass antique cabinet that displays the cake selection Outdoor terrace for the wait when the queue forms

Tue–Sun 09:00–21:00 (kitchen closes 16:30); closed Mondays

Quoted in

“Nachson calls it a bruncherie, so you can expect hearty and good breakfasts. 'Ugot' is 'cakes' in Hebrew.” — Time Out Barcelona
“Ugot Bruncherie makes awe-inspiring cakes that change on the daily.” — Maria · Barcelona Food Experience

What the critics say

Visit

Address
Carrer de Viladomat, 138, Eixample, 08015 Barcelona, Spain
Phone
+34 934 63 73 61
Website
ugotbruncherie.com

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