Louro

Modern Galician Seafood · Barri Gòtic, Barcelona · €€€

Open since 2017

A Galician kitchen on the first-floor principal above Rambla dels Caputxins 37 — traditional Galicia meeting avant-garde technique. Pulpo a feira, almejas a la marinera, rodaballo with yuzu meunière, a famous cheesecake.

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Galician — pulpo, mariscos, paella, and seasonal seafood, finished with avant-garde technique Open Thursday through Sunday — closed early in the week

Pulpo a feira con cachelos (€19.50) Almejas a la marinera (€18) Rodaballo with yuzu meunière, spinach, and pak choi (€24) Paella de marisco (€20) Cochinillo con parmentier (€19.50) House cheesecake (€6)

First-floor sala above Rambla dels Caputxins 37 — up a flight from street level, away from the tourist current below.

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Address
Rambla dels Caputxins, 37, Ciutat Vella, 08002 Barcelona, Spain
Phone
937 30 82 80
Website
lourocgb.com
Reservations
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