Contracorrent Bistro

Bistro & Natural Wine · Gràcia, Barcelona · €€

Open since 2024

Nicola Drago and Anna Pla's Gràcia expansion — chef-sommelier couple, 8- or 10-course tasting at €32.50 / €45. Mediterranean-Italian cooking and a natural-wine list anchored in their own fermentations.

The Delekta Review

Run by chef Nicola Drago and sommelier Anna Pla — a couple operating both addresses Gràcia branch is the second outpost; the original Contracorrent Bar is in Fort Pienc

Two tasting-menu lengths — 8 courses (€32.50) or 10 courses (€45) — changing with the market and the kitchen's mood Mediterranean-Italian register, hyper-seasonal — Nicola Drago's accent on the food matched to Anna Pla's natural wines Natural-wine list curated by Anna Pla, leaning on the team's own housemade fermentations

Small Gràcia bistro with a street terrace — intimate room for the tasting-menu format, Nicola and Anna running front and back.

Pulled-duck snack on an anise cracker with orange chutney Arancino stuffed with lamb ossobuco A minestrone that lands as the comfort course of the run Mushroom-based dessert — savoury territory played as the closing trick

Wine pairing optional — and worth it, given Pla curates it

Quoted in

“Dishes are homey and funky, just like the wine, with lots of housemade fermentations.” — Isabelle Kliger · The Infatuation
“It's not just dinner, it's a journey.” — Maria · Barcelona Food Experience

What the critics say

Visit

Address
Carrer de Sant Domènec, 14, Gràcia, 08012 Barcelona, Spain
Phone
+34 623 92 26 44
Website
contracorrentbar.com/gracia
Reservations
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