Bodega Aregall

Catalan · Les Corts, Barcelona · €

A 1951 bodega that survived three generations without ever deciding to become fashionable. Lunch-only, porróns at the table, and Zarina's self-taught Catalan-Russian kitchen behind a minuscule open counter in Les Corts.

The Delekta Review

Lunch only: Mon–Fri 07:00–16:00, Sat 08:00–12:00, closed Sunday; no dinner service Classic Catalan home cooking; paella on Thursdays; wine served in porróns

Cap i pota and carrillera asada — the kitchen's most praised dishes across multiple sources Callos; slow-cooked legumes; occasional borscht (Zarina's Russian-heritage plates appear on the daily menu)

Small rustic dining room with wood furnishings, gres tile floor, and checkered tablecloths; open kitchen; fills quickly with regulars

Sant Ramon Nonat, 25 (Les Corts, near Collblanc L5); phone or walk-in only; arrive early — fills with regulars by 13:30

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Address
Avinguda de Sant Ramon Nonat, 25, Les Corts, 08028 Barcelona, Spain
Phone
+34 636 92 97 95

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