Lascar 74

Peruvian Tapas · Poble Sec, Barcelona · €€

Peruvian tapas in Poble Sec. Ceviches, tiraditos, and pisco sours done right. Small, vibrant, packed with flavour. One of Barcelona's best South American spots.

The Delekta Review

Lascar 74 in Poble Sec makes a case for being Barcelona's best Peruvian restaurant, and the case is built on technique rather than novelty. The ceviche is the benchmark — bright, clean, properly acidic, with the leche de tigre balanced rather than dumped — and variations run from classic corvina to mixed shellfish to a tempura version that sounds like a gimmick and tastes like it earned its place. Tiraditos show knife-work that most Barcelona kitchens don't bother with. The pisco sours are made with real Peruvian spirit and the foam actually holds. The space — exposed brick, polished cement bar, tight and loud — doesn't chase Lima aesthetics; it just cooks like Lima. Average ticket around €25, which for cooking of this specificity is a gift. In a city that has embraced Latin American dining but rarely gets the nuance right, Lascar 74 understands exactly what it's doing.

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Address
Carrer del Roser, 74, Sants-Montjuïc, 08004 Barcelona, Spain
Phone
+34 634 45 88 39
Website
lascar74.com
Reservations
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