Denassus

Wine Bar & Creative Plates · Poble Sec, Barcelona · €€€

Open since 2019

Sergi and Alejo Mailan spent ten years at Bar del Pla before opening on Carrer de Blai — Catalan tapas with a serious natural-wine programme (~90% small producers). Duck bombas, jamón ibérico with cecina, bravas red-and-avocado.

The Delekta Review

Reinterpreted Catalan tapas — small plates designed to share, weekly rotation around what the kitchen sourced fresh Wine programme leans natural and low-intervention — many bottles poured nowhere else in the city; staff explain as they pour

Catalan tapas room on Carrer de Blai — the city's pintxos street, but Denassus plays a fuller plate and a deeper wine list.

Sergi and Alejo Mailan: a decade as floor and wine team at Bar del Pla before opening their own room Took over the Carrer de Blai address from the previous restaurant Malamén in 2020 — the name Denassus is from Catalan de nassos, meaning 'of the highest order' Matt Damon dropped in unannounced in 2025 and left a handwritten napkin note for co-owner Alejo Mailan, who had stepped out early that evening

Duck bombas (€2.50 each) with house-made hoisin; patatas bravas, red sauce and avocado (€4); jamón ibérico de bellota with cecina (€16) Beans with pork fat, baby squid and vinegar; ceviche with melon-balled sweet potato; ibérico cheeks with chestnut-celeriac purée

Carrer de Blai is the Poble Sec pintxo-crawl strip — Denassus runs deliberately apart from that energy

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Address
Carrer de Blai, 53, Sants-Montjuïc, 08004 Barcelona, Spain
Phone
+34 933 87 76 45
Website
denassus.com

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