Casa Maians

Modern Tapas · Barceloneta, Barcelona · €€

Open since 2022

Husband-and-wife rice spot in Barceloneta — ten tables, lunch only, market-driven, opposite the tourist seafood strip. Fuen Hernández out front, Roger Soteras at the rice; arroz negro and a jamón-topped bomba lead.

The Delekta Review

Opened 2022 by Fuensanta 'Fuen' Hernández (front of house) and Roger Soteras (kitchen), husband-wife couple Ten tables; the owners know most regulars personally

Lunch-only Wednesday–Sunday; rice-led market cooking

Arroz negro with cuttlefish and artichokes Rice with pork feet, aioli gratin, and red shrimp Bomba de la Barceloneta — jamón-topped Romesquet of monkfish with almonds, langoustines, and mussels Noodles with cod, mushrooms, and black botifarra

Ten tables; husband-and-wife operation Barceloneta — surrounded by tourist seafood, this one isn't

Lunch only: Wednesday–Thursday 13:00–15:30, Friday–Sunday 10:30–15:30; closed Monday–Tuesday Around €30 per person

Quoted in

“A marvel of a place.” — Mireia Font · Time Out Barcelona
“Locals come for the freshly caught seafood and that feeling of going to a friend's place for a quick bite.” — Isabelle Kliger · The Infatuation

What the critics say

Visit

Address
Carrer de Sant Carles, 28, Ciutat Vella, 08003 Barcelona, Spain
Phone
+34 936 27 15 85
Website
casamaians.com

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