Olivos Comida y Vinos

Creative Contemporary · Sants, Barcelona · €€€€

Awards: Michelin Selection · Guía Repsol

Eight-seat Michelin- and Repsol-recognised dining room on an unassuming Sants street. Creative cuisine, exceptional wine, impeccable personal service from the chef-owner duo.

The Delekta Review

Olivos Comida y Vinos is one of Barcelona's most remarkable dining discoveries: eight seats on an unassuming Sants street, with both Michelin recognition and Guía Repsol endorsement. That dual credential for a restaurant this tiny speaks to what happens when a chef cooks for eight people with absolute focus. The format is essentially omakase — market-driven courses where every element on the plate serves a purpose. Chef Ezequiel's creative cuisine is matched by María's front-of-house warmth; the two run the room together, and reviewers consistently single out both. The kind of word-of-mouth this place generates doesn't happen by chance. Prices are moderate for the quality and intimacy on offer. The only challenge is getting one of those eight seats — book early, travel off Passeig de Gràcia, and you'll eat as well as anywhere in Barcelona. A restaurant that proves scale has nothing to do with ambition.

What the critics say

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Address
Carrer de Galileu, 159, Sants-Montjuïc, 08028 Barcelona, Spain
Phone
+34 722 59 36 86
Website
olivoscomidayvinos.com
Reservations
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